Garbanzo Bean (Chickpea)
Garbanzo Bean (Chickpea)
Garbanzo Bean (Chickpea)

Garbanzo Bean (Chickpea)

Regular price$7.00
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A slightly nutty-flavored classic bean, essential for Middle Eastern, Mexican and European cooking. New-crop harvest ensures quicker cooking and fresher flavor. 

Suggestions: Salads, hummus, soups, dips, snacks

Obviously they are a classic for hummus and as a key ingredient in a green salad, but they're great in soups, too. For salads, try skipping the lettuce and go for the crunch. Celery, carrots, onions, Garbanzos (chickpeas) and your favorite dressing make for a great salad.

  • We see many recipes suggesting baking soda and 24 hour soaking to soften Garbanzos. We find this unnecessary with our new crop beans. 
  • Latin name: Cicer arietinum
  • Country of production: USA
  • 16oz bag, dried beans

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