Small, dense green lentils hold their shape for salads and more.
Small, meaty green lentils famous as a side dish, in stews, soups, and even salads. West Coast-grown for our own unique terroir. These lentils are very similar to lentilles du Puy, which must be grown in France. We think the West Coast terroir adds to the flavor.
Latin name: Lens culinaris
- Country of production: USA
- 16 oz bag, dried lentils